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How to Make Fried Rice at Home: An Easy Step-by-Step Guide
Learn how to make fried rice with my family's homestyle recipe, using leftover rice, eggs, Spam, carrots and scallions
CulinaryHow to Make Donat Kentang: A Delicious Indonesian Snack
Learn how to make Donat Kentang, a popular Indonesian snack, with this easy recipe.
CulinaryHow to Make Soto Ayam, a Delicious Indonesian Chicken Soup
Soto ayam is a fragrant and flavorful soup with chicken, noodles, and herbs. Learn how to make this easy and comforting dish at home.
CulinaryHow to Make Rawon, a Delicious Indonesian Beef Soup
Rawon is a traditional dish from East Java that features a rich and aromatic broth made from various spices and keluak nuts. Learn how to make it at home with this easy recipe.
CulinaryHow to Make Pecel, a Delicious Indonesian Vegetable Salad with Peanut Sauce
Learn how to make pecel, a traditional Javanese dish that consists of boiled vegetables and a creamy peanut sauce.
CulinaryHow to Make Garang Asem, a Spicy and Sour Chicken Soup from Java
Garang Asem is a traditional dish from Central and East Java that features chicken cooked in a spicy.
CulinaryHow to Make "Sayur Semur", a Delicious Indonesian Vegetable Stew
Learn how to make sayur semur, a traditional Indonesian dish of vegetables simmered in a sweet and savory sauce of kecap manis and spices.
CulinaryHow to Make "Nasi Krawu", a Spicy Rice Dish from Gresik
Nasi krawu is a traditional dish from Gresik, East Java, that consists of rice, shredded beef, coconut flakes and chili sauce. Learn how to make it at home with this easy recipe.
CulinaryThe Rise of Plant-Based Meat Alternatives
Plant-based meat alternatives are becoming increasingly popular among consumers.
CulinaryOmah Semar Malang: A Javanese Cultural Cafe with a Twist
Omah Semar Malang is a cafe that combines Javanese culture and modern cuisine to attract customers and create a unique dining experience.
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